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Cook
10m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
In a bowl mix together the oats, protein powder, sweetener, almond milk and yogurt until combined.
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For
2
M
I
40
g
Oats
360
g
Thick yogurt
20
g
Protein powder, optional
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Cook along with all of our recipes
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Per Serving
Calories
381kcal
Protein
21g
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Sarah L
a month ago
This tastes absolutely scrumptious. I’m a girlie with a sweet tooth so this hits perfectly in the morning while getting a good amount of protein 🥰 Love. Just made another batch for the the upcoming week ❤️
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Gemma B
25 days ago
I'm so thrilled you loved it! Perfect way to start the day with a bit of sweetness and protein 🥰. Cheers to having your batch-ready ❤️ xx.
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S
Sarah H
2 months ago
Is this 0% fat yoghurt ?
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Gemma B
2 months ago
You can use either 0% fat or full-fat yogurt, whichever you prefer 🤗 Just aim for thick and creamy so the oats get a nice consistency!
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H
Hannah V
2 months ago
What sweetener is best to use? And do you ever warm them up at all?!x
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Gemma B
2 months ago
I use the canderel sugarly one as it tastes the most like sugar in my opinion! and no I don't personally xx
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Emma T
4 months ago
Made this but skipped the sweetener and added raspberries and my own homemade granola instead of the biscoff biscuit
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Gemma B
4 months ago
ooh sounds lovely!
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Cook
10m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
In a bowl mix together the oats, protein powder, sweetener, almond milk and yogurt until combined.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
40
g
Oats
360
g
Thick yogurt
20
g
Protein powder, optional
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
381kcal
Protein
21g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
S
Sarah L
a month ago
This tastes absolutely scrumptious. I’m a girlie with a sweet tooth so this hits perfectly in the morning while getting a good amount of protein 🥰 Love. Just made another batch for the the upcoming week ❤️
Like
Reply
Cancel
Gemma B
25 days ago
I'm so thrilled you loved it! Perfect way to start the day with a bit of sweetness and protein 🥰. Cheers to having your batch-ready ❤️ xx.
Like
Reply
Cancel
S
Sarah H
2 months ago
Is this 0% fat yoghurt ?
Like
Reply
Cancel
Gemma B
2 months ago
You can use either 0% fat or full-fat yogurt, whichever you prefer 🤗 Just aim for thick and creamy so the oats get a nice consistency!
Like
Reply
Cancel
H
Hannah V
2 months ago
What sweetener is best to use? And do you ever warm them up at all?!x
Like
Reply
Cancel
Gemma B
2 months ago
I use the canderel sugarly one as it tastes the most like sugar in my opinion! and no I don't personally xx
Like
Reply
Cancel
Emma T
4 months ago
Made this but skipped the sweetener and added raspberries and my own homemade granola instead of the biscoff biscuit
Like
Reply
Cancel
Gemma B
4 months ago
ooh sounds lovely!
Like
Reply
Cancel
