Cook
10m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
In a bowl mix together the oats, protein powder, sweetener, almond milk and yogurt until combined.
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For
2
M
I
40
g
Oats
360
g
Thick yogurt
20
g
Protein powder, optional
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Cook along with all of our recipes
Save your favourites and build your own collections
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Per Serving
Calories
381kcal
Protein
21g
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Emma T
20 days ago
Made this but skipped the sweetener and added raspberries and my own homemade granola instead of the biscoff biscuit
Like
Reply
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Gemma B
20 days ago
ooh sounds lovely!
Like
Reply
Cancel
Cook
10m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
In a bowl mix together the oats, protein powder, sweetener, almond milk and yogurt until combined.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
40
g
Oats
360
g
Thick yogurt
20
g
Protein powder, optional
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
381kcal
Protein
21g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
Emma T
20 days ago
Made this but skipped the sweetener and added raspberries and my own homemade granola instead of the biscoff biscuit
Like
Reply
Cancel
Gemma B
20 days ago
ooh sounds lovely!
Like
Reply
Cancel
