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Cajun Chicken and Bacon Wraps

Cook

25m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

For the chips cut up the potato into chip shapes, coat in the chip seasoning, spray with frylight and then airfry for 25 minutes at 180 degrees. Halfway through give them a shake and spray with more frylight!

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For

2

M

I

200

g

Chicken breast

4

Bacon medallions

1

Onion

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Per Serving

Calories

664kcal

Protein

52g

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homepage-image

Cajun Chicken and Bacon Wraps

Cook

25m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

For the chips cut up the potato into chip shapes, coat in the chip seasoning, spray with frylight and then airfry for 25 minutes at 180 degrees. Halfway through give them a shake and spray with more frylight!

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

2

M

I

200

g

Chicken breast

4

Bacon medallions

1

Onion

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

664kcal

Protein

52g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel