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Cook
25m
Cook
25m
Ingredients
Method
Nutrition
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Step 1
To a large oven proof dish add the meatballs and chopped up onions along with the paprika, oregano, garlic powder, and onion salt. Mix together then add to the oven at 180 degrees for 10 minutes to brown.
For
3
M
I
20
Fat meatballs, 5% fat, mini ones
1
Onion
500
g
Passata
Per Serving
Calories
406kcal
Protein
27g
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Tillie E
3 months ago
Nice easy prep meal and it was delish, doesn’t quite look like the photo though haha! Massive portion too, served with homemade chips
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Gemma B
3 months ago
this looks delish!! glad you liked it xx
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