Your cart is empty
Prep
5m
Cook
8h 30m
Total
8h 35m
Prep
5m
Cook
8h 30m
Total
8h 35m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Cut the chicken breasts into large chunks and add them to the slow cooker along with the passata, honey, BBQ sauce, garlic puree, Worcestershire sauce, balsamic vinegar, paprika, garlic powder, onion salt and BBQ seasoning
For
3
M
I
600
g
Chicken breast
400
g
Passata, carton of
30
g
Honey
Per Serving
Calories
286kcal
Protein
56g
Only visible to you
Made it?
Cancel
Z
Zoe welburn W
a month ago
Really nice. Added red peppers & red onion too 😋
Like
Reply
Gemma B
a month ago
the addition of red peppers and onions sounds fab, love it! xx
Like
Reply
A
Ashley B
2 months ago
Had ours tonight, was a last minute decision after getting back off holiday, using what we’d got in the cupboards rather than the usual after holiday takeaway and I’m so glad we did! New family favourite, thank you! Will definitely be helpful during the working week.
Like
Reply
Gemma B
2 months ago
sounds perfect for a post-holiday meal! glad it didn't disappoint xx
Like
Reply
R
Rose C
3 months ago
Is the sweet potato counted within the kale?
Like
Reply
R
Rose C
3 months ago
Kals
Like
Reply
Gemma B
3 months ago
no xx
Like
Reply
Tillie E
3 months ago
Bloody lovely!
Like
Reply
Gemma B
3 months ago
looks smashing! glad you enjoyed it xx
Like
Reply
