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Prep
12m
Cook
20m
Total
32m
Prep
12m
Cook
20m
Total
32m
Ingredients
Method
Nutrition
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Step 1
First boil the macaroni and chop up the bacon medallions and onion into chunks.
For
4
M
I
300
g
Macaroni, dry
6
Bacon medallions
1
Onion
Per Serving
Calories
465kcal
Protein
27g
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