Prep
5m
Cook
10m
Total
15m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Flatten the chicken breast with a rolling pin, season with salt and pepper, and fry in a pan on both sides until cooked through and crispy. Use a griddle pan if you want chargrilled lines on the chicken.
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For
2
M
I
200
g
Chicken breast
4
Bacon medallions
1
handful
Rocket
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
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Per Serving
Calories
365kcal
Protein
46g
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Cook along with all of our recipes
Save your favourites and build your own collections
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I used a griddle pan so it got the chargrilled lines on the chicken!
Only visible to you
Made it?
Cancel
Prep
5m
Cook
10m
Total
15m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Flatten the chicken breast with a rolling pin, season with salt and pepper, and fry in a pan on both sides until cooked through and crispy. Use a griddle pan if you want chargrilled lines on the chicken.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
200
g
Chicken breast
4
Bacon medallions
1
handful
Rocket
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
365kcal
Protein
46g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
I used a griddle pan so it got the chargrilled lines on the chicken!
Only visible to you
Made it?
Cancel
