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Melt in the Middle Biscoff & Blueberry Muffins

These were SO GOOD, one of my new fave breakfast ideas & perfect for a batch cook too!

Cook

25m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Blend together the oats and bananas, add to a bowl.

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For

6

M

I

80

g

Oats

2

Bananas

30

g

Protein powder

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Per Serving

Calories

155kcal

Protein

6g

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Notes

They can be kept in the fridge for a few days or frozen too, just take them out the night before to defrost or pop them in the microwave for a few minutes!

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homepage-image

Melt in the Middle Biscoff & Blueberry Muffins

These were SO GOOD, one of my new fave breakfast ideas & perfect for a batch cook too!

Cook

25m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Blend together the oats and bananas, add to a bowl.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

6

M

I

80

g

Oats

2

Bananas

30

g

Protein powder

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

155kcal

Protein

6g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Notes

They can be kept in the fridge for a few days or frozen too, just take them out the night before to defrost or pop them in the microwave for a few minutes!

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel