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Cook
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Peel and chop your potatoes into chunks. Add to salted boiling water and cook for 15–20 minutes until soft.
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For
2
M
I
300
g
Chicken breast
50
g
Lighter butter
1
handful
Fresh parsley
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Per Serving
Calories
576kcal
Protein
42g
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any milk alternative is fine to use!
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L
Lauren B
a month ago
This was yum! I ended up not putting Nandos sauce in the gravy and accidentally put the butter for the chicken in the mash - but was a total success! Very tasty recipe😋
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Gemma B
25 days ago
So glad you loved it!! Your version sounds delicious haha 🐥 Thanks for sharing! xx 😊❤️
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Chloe S
2 months ago
Delicious! Served it with sweet potato mash and sweetcorn 👌🏻
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Gemma B
a month ago
Sweet potato and sweetcorn sound like a yum combo 😍 glad you enjoyed it! xx
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Chloe S
a month ago
I was also able to adapt it for my two little boys - same dinner and ingredients but their chicken had everything except the peri peri!
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C
Chloe H
2 months ago
We had it with corn on the cob and peas … would’ve been buzzing with it from Nando’s, 10/10
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Gemma B
2 months ago
Thrilled to hear it was a hit!😍
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Cook
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Peel and chop your potatoes into chunks. Add to salted boiling water and cook for 15–20 minutes until soft.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
300
g
Chicken breast
50
g
Lighter butter
1
handful
Fresh parsley
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
576kcal
Protein
42g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
any milk alternative is fine to use!
Only visible to you
Made it?
Cancel
L
Lauren B
a month ago
This was yum! I ended up not putting Nandos sauce in the gravy and accidentally put the butter for the chicken in the mash - but was a total success! Very tasty recipe😋
Like
Reply
Cancel
Gemma B
25 days ago
So glad you loved it!! Your version sounds delicious haha 🐥 Thanks for sharing! xx 😊❤️
Like
Reply
Cancel
Chloe S
2 months ago
Delicious! Served it with sweet potato mash and sweetcorn 👌🏻
Like
Reply
Cancel
Gemma B
a month ago
Sweet potato and sweetcorn sound like a yum combo 😍 glad you enjoyed it! xx
Like
Reply
Cancel
Chloe S
a month ago
I was also able to adapt it for my two little boys - same dinner and ingredients but their chicken had everything except the peri peri!
Like
Reply
Cancel
C
Chloe H
2 months ago
We had it with corn on the cob and peas … would’ve been buzzing with it from Nando’s, 10/10
Like
Reply
Cancel
Gemma B
2 months ago
Thrilled to hear it was a hit!😍
Like
Reply
Cancel
