Your cart is empty
Prep
5m
Cook
25m
Total
30m
Prep
5m
Cook
25m
Total
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Cut the potatoes into thin fries, season with chip seasoning, spray with frylight and air fry at 190°C for 20–25 minutes until crispy.
For
2
M
I
250
g
Beef fat mince, 5%
500
g
Potatoes
1
tsp
Chip seasoning
Per Serving
Calories
613kcal
Protein
41g
Only visible to you
Made it?
Cancel
Char C
2 months ago
Not the best picture but my partner made this and both loved it!
Like
Reply
Gemma B
a month ago
glad you both enjoyed it! xx
Like
Reply
Laura
5 months ago
😍😍😍
Like
Reply
Gemma B
5 months ago
Love the excitement! 😍 Thanks so much for the love xx
Like
Reply
H
Hannah G
5 months ago
Like
Reply
Gemma B
5 months ago
this looks 10/10
Like
Reply
Carly B
6 months ago
Hi , probably a dumb question. But on the recipes with potato is the 500g the raw potato weight? Thanks
Like
Reply
Gemma B
6 months ago
yesss 500g is the raw weight of the potatoes! so much easier to weigh it uncooked xx
Like
Reply
