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Creamy Paprika Beef Pasta

there is something about a creamy pasta and this was 10/10

Prep

5m

Cook

20m

Total

25m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Cook the pasta as per packet instructions and add the veg stock cube to the water.

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For

2

M

I

160

g

Pasta, dry

250

g

Beef mince, 5% fat

1

Onion

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Per Serving

Calories

605kcal

Protein

45g

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J

Jen D

4 days ago

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Gemma B

2 days ago

Absolutely gorgeous!๐Ÿ˜

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Carly B

8 days ago

Lovely, a hit with the whole family! I added more paprika

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Gemma B

8 days ago

Yay! So happy to hear it was a hit ๐Ÿ˜Š

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Roisin B

a month ago

Super ๐Ÿ‘Œ

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Laura H

a month ago

Yummm however for less calories I think it would go well with rice instead of the pasta!

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Gemma B

a month ago

ooh good idea!!

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C

Carla W

2 months ago

Incredible ๐Ÿ˜๐Ÿ˜๐Ÿ˜

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L

Lauren M

2 months ago

Thought it was dry and not very flavourful

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Gemma B

a month ago

Sorry to hear that, Lauren! Adding a little more pasta water or cream can help it get creamier. For more flavor, extra garlic or a sprinkle of salt can do wonders. Try tweaking it and let me know how it goes! ๐Ÿ˜Š

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homepage-image

Creamy Paprika Beef Pasta

there is something about a creamy pasta and this was 10/10

Prep

5m

Cook

20m

Total

25m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Cook the pasta as per packet instructions and add the veg stock cube to the water.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

2

M

I

160

g

Pasta, dry

250

g

Beef mince, 5% fat

1

Onion

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

605kcal

Protein

45g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel

J

Jen D

4 days ago

Like

Reply

Cancel

Gemma B

2 days ago

Absolutely gorgeous!๐Ÿ˜

Like

Reply

Cancel

Carly B

8 days ago

Lovely, a hit with the whole family! I added more paprika

Like

Reply

Cancel

Gemma B

8 days ago

Yay! So happy to hear it was a hit ๐Ÿ˜Š

Like

Reply

Cancel

Roisin B

a month ago

Super ๐Ÿ‘Œ

Like

Reply

Cancel

Laura H

a month ago

Yummm however for less calories I think it would go well with rice instead of the pasta!

Like

Reply

Cancel

Gemma B

a month ago

ooh good idea!!

Like

Reply

Cancel

C

Carla W

2 months ago

Incredible ๐Ÿ˜๐Ÿ˜๐Ÿ˜

Like

Reply

Cancel

L

Lauren M

2 months ago

Thought it was dry and not very flavourful

Like

Reply

Cancel

Gemma B

a month ago

Sorry to hear that, Lauren! Adding a little more pasta water or cream can help it get creamier. For more flavor, extra garlic or a sprinkle of salt can do wonders. Try tweaking it and let me know how it goes! ๐Ÿ˜Š

Like

Reply

Cancel