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Prep
10m
Cook
17m
Total
27m
Prep
10m
Cook
17m
Total
27m
Ingredients
Method
Nutrition
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Step 1
Slice the chicken, onion and chorizo into chunks.
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For
2
M
I
160
g
Pasta, dry
200
g
Chicken breast
40
g
Chorizo
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Per Serving
Calories
663kcal
Fat
20g
Carbs
69g
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