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Prep
5m
Cook
33m
Total
38m
Prep
5m
Cook
33m
Total
38m
Ingredients
Method
Nutrition
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Step 1
Wrap the meatballs in tinfoil and airfry for 15 minutes at 180 degrees until cooked through.
For
2
M
I
160
g
Orzo
1
Onion
400
g
Passata
Per Serving
Calories
599kcal
Protein
41g
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