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Cheesy Chilli Beef Wraps

if you made the slow cooker chilli last week you could use that instead!

Prep

10m

Cook

30m

Total

40m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Finely chop the onions and add to a frying pan along with the garlic puree. Fry for a few minutes to brown then add in the beef mince and chilli seasoning, fry until cooked through.

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For

2

M

I

2

Tortilla wraps

4

Lighter cheese slices

250

g

Beef mince, 5%

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Per Serving

Calories

454kcal

Protein

46g

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Notes

if you made the slow cooker chilli last week you could use that instead!

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Tillie E

3 months ago

This was delish but very messsyyy!! I made my own smash potatoes to go with it which were so good. The recipe doesn’t say when to add the kidney beans but I used baked beans instead :)

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Gemma B

3 months ago

hahah apologies! god sorry not sure whats happened there again, I must be half asleep when I write these recipes haha will change it now! xx

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K

Kirsty L

3 months ago

Was lovely. Really enjoyed this

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Gemma B

3 months ago

So thrilled you enjoyed it, lovely 😊 xx

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Neve M

3 months ago

Added half a tin of kidney beans once everything was in the pan!

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Gemma B

3 months ago

Love that! Kidney beans really bring out a nice texture and flavor 🌶️🌟 Hope you enjoyed xx

Like

Reply

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homepage-image

Cheesy Chilli Beef Wraps

if you made the slow cooker chilli last week you could use that instead!

Prep

10m

Cook

30m

Total

40m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Finely chop the onions and add to a frying pan along with the garlic puree. Fry for a few minutes to brown then add in the beef mince and chilli seasoning, fry until cooked through.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

2

M

I

2

Tortilla wraps

4

Lighter cheese slices

250

g

Beef mince, 5%

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

454kcal

Protein

46g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Notes

if you made the slow cooker chilli last week you could use that instead!

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel

Tillie E

3 months ago

This was delish but very messsyyy!! I made my own smash potatoes to go with it which were so good. The recipe doesn’t say when to add the kidney beans but I used baked beans instead :)

Like

Reply

Cancel

Gemma B

3 months ago

hahah apologies! god sorry not sure whats happened there again, I must be half asleep when I write these recipes haha will change it now! xx

Like

Reply

Cancel

K

Kirsty L

3 months ago

Was lovely. Really enjoyed this

Like

Reply

Cancel

Gemma B

3 months ago

So thrilled you enjoyed it, lovely 😊 xx

Like

Reply

Cancel

Neve M

3 months ago

Added half a tin of kidney beans once everything was in the pan!

Like

Reply

Cancel

Gemma B

3 months ago

Love that! Kidney beans really bring out a nice texture and flavor 🌶️🌟 Hope you enjoyed xx

Like

Reply

Cancel