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BBQ Mac n Cheese

Cook

20m

Ingredients

Method

Nutrition

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Step 1

First boil the macaroni as per instructions and wrap the chicken breasts in tinfoil, airfry for 20 minutes then once cooked shred with 2 forks and mix with the honey & bbq sauce.

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For

3

M

I

160

g

Macaroni, dry

1

Onion

50

g

Philadelphia lightest

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Per Serving

Calories

535kcal

Protein

50g

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Notes

if this mixture is lumpy try to flatten them out or sometimes I blend it quickly

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homepage-image

BBQ Mac n Cheese

Cook

20m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

First boil the macaroni as per instructions and wrap the chicken breasts in tinfoil, airfry for 20 minutes then once cooked shred with 2 forks and mix with the honey & bbq sauce.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

3

M

I

160

g

Macaroni, dry

1

Onion

50

g

Philadelphia lightest

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

535kcal

Protein

50g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Notes

if this mixture is lumpy try to flatten them out or sometimes I blend it quickly

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel