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Prep
5m
Cook
20m
Total
25m
Prep
5m
Cook
20m
Total
25m
Ingredients
Method
Nutrition
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Step 1
Boil the tagliatelle as per instructions and add the stock cube into the water.
For
2
M
I
160
g
Pasta, dry
2
Steak medallions
1
Onion
Per Serving
Calories
680kcal
Protein
54g
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J
Jemm H
5 months ago
This was absolutely lovely! I hardly ever have steak but I’ll deffos be adding this to my meals 😍
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Courtney S
6 months ago
This was amazing!! 🤩 10/10!! ✨
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Gemma B
6 months ago
So glad you loved it! 🌟 Thanks a million for the fab feedback 😍 xx
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N
Nicola L
6 months ago
Loved it and so did my partner who is very fussy
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Sophie B
6 months ago
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