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Prep
5m
Cook
25m
Total
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Peel and chop the potatoes into chunks, then put them in a pan of salted boiling water and cook for 15-20 minutes until fork-tender.

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For
2
M
I
For the chicken
300
g
Chicken thighs
1
Onion

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Per Serving
Calories
696kcal
Fat
26g
Carbs
66g

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Prep
5m
Cook
25m
Total
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Peel and chop the potatoes into chunks, then put them in a pan of salted boiling water and cook for 15-20 minutes until fork-tender.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
For the chicken
300
g
Chicken thighs
1
Onion

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
696kcal
Fat
26g
Carbs
66g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel