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Prep
5m
Cook
15m
Total
20m
Prep
5m
Cook
15m
Total
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Start by cutting the salmon into bite-sized chunks, season with the paprika, garlic powder and onion salt.
For
2
M
I
2
Salmon fillets
1
Mashed potato, microwave packet
1
tsp
Paprika
Per Serving
Calories
540kcal
Protein
35g
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J
Jena C
6 months ago
Do you cut the salmon skin off?
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Gemma B
6 months ago
whatever you want! I left it on x
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Roisin B
7 months ago
Loved this. Sometimes the salty ness of the soy sauce takes over but this was perfect!!
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Zoe J
7 months ago
Made this with chicken and it’s the best food I’ve ever made 😂😂🫶🏼🫶🏼
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Gi
7 months ago
Wow wow wow! What incredible flavours with such little effort!
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