Cook
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Flatten the chicken breasts then season with cajun seasoning and pan fry on each side for a few minutes until cooked through, set aside.
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For
2
M
I
160
g
Tagliatelle
100
g
Chicken breast
1
Onion
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Cook along with all of our recipes
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Per Serving
Calories
607kcal
Protein
54g
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Laura H
6 days ago
Made for the family on Friday night! It was a huge hit! It says chicken in the recipe but the picture is steak so I made mine with a steak medallion! Added a reduced fat garlic bread slice and some gran padana cheese 😍
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Reply
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Cook
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Flatten the chicken breasts then season with cajun seasoning and pan fry on each side for a few minutes until cooked through, set aside.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
160
g
Tagliatelle
100
g
Chicken breast
1
Onion
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
607kcal
Protein
54g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
Laura H
6 days ago
Made for the family on Friday night! It was a huge hit! It says chicken in the recipe but the picture is steak so I made mine with a steak medallion! Added a reduced fat garlic bread slice and some gran padana cheese 😍
Like
Reply
Cancel
