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Prep
5m
Cook
15m
Total
20m
Prep
5m
Cook
15m
Total
20m
Ingredients
Method
Nutrition
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Step 1
Cut up the chicken breast and add to a bowl with 2 tbsp coconut milk, 1 tbsp soy sauce, and season with the turmeric, paprika, garlic powder, and curry powder. Mix together and thread onto skewers.
For
2
M
I
360
g
Chicken breast
200
ml
Coconut milk
1
tsp
Garlic puree
Per Serving
Calories
555kcal
Protein
63g
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HG
5 months ago
Love a satay! Had some salad to use up, so just banged that on there. The chicken is lovely and tender and the sauce is very tasty and you get plenty of it! I added some chilli flakes to mine cos I just love hot food🤣 it's such a filling meal as well and really high in protein! Will be making this again soon!
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Gemma B
5 months ago
So glad you loved the satay and added your own spicy twist! 🌶️ I'm a wimp haha
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Roisin B
7 months ago
Absolutely fantastic!! Love this one!
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Gemma B
7 months ago
So happy you loved it! 🥳💖
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L
Lauren M
7 months ago
This was UNREAL!!! Think it’s the nicest thing I’ve ever made at home, this pic was before the sauce, I popped mine in the saucepan to thicken up and it was sooo good! Also used crunchy peanut butter which was nice to have a wee bit crunch
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Gemma B
7 months ago
awww this makes me so happy!! glad you liked it xx
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S
Sonia P
7 months ago
The chicken skewers were lovely, wasn't too sure about the satay sauce
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Gemma B
7 months ago
yum!
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