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Prep
5m
Cook
20m
Total
25m
Prep
5m
Cook
20m
Total
25m
Ingredients
Method
Nutrition
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Step 1
Cut up the chicken breasts into strips then dip in the egg and coat in the breadcrumbs.
For
3
M
I
350
g
Chicken breast
40
g
Panko breadcrumbs
1
Egg
Per Serving
Calories
325kcal
Protein
58g
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